Kara Cooney, a professor of Egyptian Art and Architecture at UCLA, specializes in craft production, coffin studies, and economies in the ancient world. Dr. Cooney earned a Ph.D. in Egyptology from Johns Hopkins University. She was co-curator of Tutankhamun and the Golden Age of the Pharaohs at the Los Angeles County Museum of Art. She … Continue reading "Town Hall: Kara Cooney – Egyptologist “The Woman Who Would Be King: Hatshepsut’s Rise to Power in Ancient Egypt”"

Andy Och, an award-winning television and multimedia producer, has traveled the world with his pen, paper, and camera. A University of Maryland graduate, Och began his production career in music, later adding his camera to the mix. A storyteller from a young age, he will go anywhere in the world for knowledge, greater understanding, and … Continue reading "Town Hall: Andrew Och – Television and Multimedia Producer “First Ladies: Influence and Image”"

Caroline Winterer, the William Robertson Coe Professor of History and American Studies at Stanford University, earned a Ph.D. in History from the University of Michigan. She specializes in American history before 1900, particularly the history of science, ideas, and political theory. Dr. Winterer has authored or edited five books, most recently Time in Maps: From … Continue reading "Town Hall: Caroline Winterer – Historian and Author “The Genius of Ben Franklin”"

Austin Sarat is Associate Dean of the Faculty and the William Nelson Cromwell Professor of Jurisprudence and Political Science at Amherst College. He is also the Hugo L. Black Visiting Senior Faculty Scholar at the University of Alabama School of Law. Dr. Sarat earned a Ph.D. from the University of Wisconsin and a J.D. from … Continue reading "Town Hall: Austin Sarat – Political Scientist, Author, and Teacher “Four Trials That Changed America”"

As a food historian, writer, and classical singer, as well as a professionally trained chef, Carl Raymond brings together the worlds of food, history, literature, and opera. Mr. Raymond received his culinary diploma from New York’s Institute of Culinary Education and studied further at the French Culinary Institute. He speaks regularly on food history for … Continue reading "Town Hall: Carl Raymond – “Divas and Dinners: A Culinary Look at Opera”"

Dr. Richard Bell is a scholar, writer, and teacher at the University of Maryland. Among his numerous teaching awards is the University System of Maryland Board of Regents Faculty Award for Excellence in Teaching, the highest honor for teaching faculty in the Maryland state system. British by birth, Dr. Bell received a B.A. from the … Continue reading "Town Hall: Richard Bell – “The Two Harriets: Tubman and Beecher Stowe”"